Super Easy High Protein Low Carb
$15.99 Original price was: $15.99.$8.99Current price is: $8.99.
Description
Are you ready to break free from fad diets, bland meals, and the frustration of cooking multiple dishes for different people around the table? Super Easy High Protein Low Carb is the cookbook you’ve been waiting for—a real‑life solution for busy families, beginners, and anyone who wants to eat smarter without giving up flavor, time, or sanity.
In this transformative guide, nutrition expert Jerry A. Hannon shows you how to put protein‑rich meals at the heart of your kitchen without sacrificing taste or your energy. From lean chicken and vibrant veggie bowls to guilt‑free desserts and snacks that actually satisfy, this book is built to deliver clean eating, fat‑burning fuel, and family‑friendly meals in under an hour.
Why this book stands out
- Fast, practical meals: No hours in the kitchen. No complicated prep. These are recipes built for real-life weeknight dinners, meal-prepped lunches, and flavor-rich breakfasts that set you up for success.
- High protein, low carb support: You’ll discover how lean protein and smart carb choices help stabilize blood sugar, amplify your metabolism, and keep cravings at bay without feeling deprived.
- Family‑friendly without compromise: Your partner and kids will love the flavor. You’ll love that it fits your health goals. No more separate meals, no more short‑order cooking.
- More than recipes: Inside you’ll find a 60‑day lifestyle roadmap, the “Unified Plate” method for one meal that scales to everyone’s needs, and power tips to make this your new normal, not just a phase.
- Clean ingredients you’ll recognize: free from gimmicks and fuss. Real food. Real flavor. Real nourishment.
Inside you’ll find
- 100+ high‑impact meals targeting energy, fat‑loss and lean muscle
- Quick breakfasts, hearty mains, satisfying snacks and desserts that perform
- Meal‑prepping strategies so you’re ready when life gets busy
- A family‑friendly design that makes healthy eating inclusive and sustainable
- How to integrate the 80/20 rule for balance, so you stay on track without feeling deprived
- Expert tips for reintroducing carbs smartly and maintaining your results for the long game, not just a sprint.
If you’ve ever thought clean eating had to be time‑consuming, flavorless, or only for athletes, you’re in for a powerful shift. This book proves you can build a sustainable lifestyle filled with energy, strength, and meals that bring everyone to the table with enthusiasm.
Super Easy High Protein Low Carb is more than a cookbook; it’s a blueprint for change. Let Jerry A. Hannon show you how real food can support your goals, your family, and your future.
Ready to fuel your body, love your food, and feel the difference? Let’s begin.
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88 reviews for Super Easy High Protein Low Carb
Within a week, I noticed less afternoon slumping and I wasn’t obsessing about snacks the way I used to. The recipes are clearly written with busy people in mind—nothing felt fussy or restaurant-level complicated.
What stood out to me was how honest the author was about the messy middle of change, not just the happy ending. The practical steps are small enough that I didn’t feel overwhelmed trying to apply them. I ended up highlighting more lines than I expected, and I don’t do that often. Even after I finished, a couple of ideas from the book stayed in the back of my mind during the week. I could feel small shifts in how I was thinking and behaving almost immediately.
I liked that the author explained how to tweak portions and ingredients instead of insisting everything be followed exactly. The recipes are clearly written with busy people in mind—nothing felt fussy or restaurant-level complicated.
I dog-eared more sections than I expected, and I’ve already gone back to re-read a few favourite bits. I could feel small shifts in how I was thinking and behaving almost immediately. It never talked down to me, which I really value in a book like this. I ended up highlighting more lines than I expected, and I don’t do that often.
The recipes are clearly written with busy people in mind—nothing felt fussy or restaurant-level complicated. I liked that the author explained how to tweak portions and ingredients instead of insisting everything be followed exactly.
What stood out to me was how honest the author was about the messy middle of change, not just the happy ending. The practical steps are small enough that I didn’t feel overwhelmed trying to apply them. I could feel small shifts in how I was thinking and behaving almost immediately. It never talked down to me, which I really value in a book like this. Even after I finished, a couple of ideas from the book stayed in the back of my mind during the week.
The tone of the whole book felt like a conversation rather than a lecture, which made it easy to keep turning pages. It left me feeling hopeful and capable rather than guilty about where I’m starting.
I dog-eared more sections than I expected, and I’ve already gone back to re-read a few favourite bits. I kept catching myself nodding along because so many examples felt like they were pulled from my own life.
I dog-eared more sections than I expected, and I’ve already gone back to re-read a few favourite bits. The recipes are clearly written with busy people in mind—nothing felt fussy or restaurant-level complicated.
I liked that the author explained how to tweak portions and ingredients instead of insisting everything be followed exactly. The tone of the whole book felt like a conversation rather than a lecture, which made it easy to keep turning pages. It left me feeling hopeful and capable rather than guilty about where I’m starting. It never talked down to me, which I really value in a book like this. I kept catching myself nodding along because so many examples felt like they were pulled from my own life. Even after I finished, a couple of ideas from the book stayed in the back of my mind during the week.